Special Events
Throughout the year Dining Services plans unique menus and schedules for holiday breaks as well as special college events, such as Mountain Day, Julia Child Day, and Commencement. We will post special menus, times, and locations as they become available.
Commencement Week & Reunion I
Date(s) |
Meal(s) |
Time(s) |
Houses |
|---|---|---|---|
Friday, May 10 |
Dinner |
5–7 p.m. |
Tyler, Chase/Duckett, Cushing/Emerson, King/Scales, Dawes |
Saturday, May 11–Thursday, May 16* |
Breakfast
|
7–9 a.m.
|
Chase/Duckett Cushing/Emerson Dawes |
Friday, May 17 |
Breakfast
|
7–9 a.m.
|
Chase/Duckett, King/Scales, Cutter/Ziskind, Tyler, Dawes Chase/Duckett, King/Scales, Dawes Chase/Duckett, Dawes |
Saturday, May 18 |
Breakfast
|
7–9 a.m.
|
Chase/Duckett, King/Scales, Cutter/Ziskind, Tyler, Dawes Chapin lawn Chase/Duckett, Dawes |
Sunday, May 19 |
Breakfast
|
7–9 a.m.
|
Chase/Duckett, King/Scales, Cushing/Emerson, Cutter/Ziskind, Tyler, Dawes
All units (including CC 208)
Chase/Duckett |
Monday, May 20 |
Breakfast Lunch Dinner |
7–9 a.m. 11:30 a.m.–2 p.m. 5–7 p.m. |
All breakfast units (King, Emerson, Cutter, Chase, Gillett, Tyler, Dawes) for hot cereal, pastries, chef’s choice
Chase/Duckett |
Reunion II
Approved student workers from dinner on Tuesday, May 21 to breakfast on Sunday, May 26
Date(s) |
Meal(s) |
Time(s) |
Houses |
|---|---|---|---|
Tuesday, May 21–Saturday, May 26 |
Breakfast |
7–9 a.m. |
Chase/Duckett |
Sunday, May 26 |
Breakfast* |
7–10 a.m. |
Chase/Duckett |