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Special Events

Throughout the year Dining Services plans unique menus and schedules for holiday breaks as well as special college events, such as Mountain Day, Julia Child Day and Commencement. We will post special menus, times and locations as they become available.

Thanksgiving Break Dining Information

Houses Open

Cutter/Ziskind will be open for all meals during the break. 

King will be open for brunch on Sunday, November 26.

Cutter, Dawes, Emerson, Gillett, King, Lamont, and Tyler will be open for dinner on Sunday, November 26.

Dawes will provide a separate service for students registered for the Dawes program. To register, please email Daniel Leonard, R.D.

All units resume regular hours on Monday, November 27.

Snacks

Snacks will be provided during meals for students to grab for in between meals: assorted chips, cheese, crackers, hand fruit, granola bars.  Cereal bars, milk, yogurt, bread/bagels, peanut butter, and jelly will be open for students to dine in between meals and will also be left out for students overnight.  

The schedules for dining locations for Thanksgiving break are listed below. All breakfast houses will serve expanded continental breakfast and put out extra items as available on Wednesday, November 22. Students not registered to stay for the break must be out of their houses by 10 a.m.

Note: We will not have tea during the break.

Day

Hours

Wednesday, November 22

Hot breakfast: 7–9:30 a.m.
Lunch: 11 a.m.–1:30 p.m.
Dinner: 5–7 p.m.

Thursday, November 23 (Thanksgiving Day)

Expanded continental breakfast: 7:30–9:30 a.m.
Special Thanksgiving lunch*: 11:30 a.m.–2 p.m.
No dinner

 

*Traditional Thanksgiving dinner with linens, flowers including a pie bar for dessert.

Friday, November 24

Expanded continental breakfast: 7:30–9:30 a.m.
Brunch: 9:30 a.m.–1:30 p.m.
Dinner: 5–7 p.m.

Saturday, November 25

Expanded continental breakfast: 7:30–9:30 a.m.
Brunch: 9:30 a.m.–1:30 p.m.
Dinner: 5–7 p.m.

Sunday, November 26

Expanded continental breakfast: 7:30–9:30 a.m.
Brunch: 9:30 a.m.–1:30 p.m.
Dinner: 5–7 p.m.