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Special Events

Mountain Day Apples

 

Throughout the year Dining Services plans unique menus and schedules for holiday breaks as well as special college events, such as Mountain Day, Julia Child Day and Commencement. We will post special menus, times and locations as they become available.


Commencement Meals

Smith seniors will have meals throughout the Commencement weekend. Guests may purchase a boxed lunch on Saturday. Boxed lunches will be served at Scott Gym. A special lunch will be offered after the Commencement exercises on Sunday (seniors and two guests are complimentary). For additional meals for the Saturday boxed lunch or the Sunday Commencement lunch, registration is required.
DINING RESERVATION FORM


Menus

Saturday, May 18, 2019

Make Your Own Picnic Lunch

  • Oven Roasted Turkey, Cheddar Cheese, Leafy Lettuce, Cranberry Mayonnaise on Multigrain Bread
  • Tuna Salad with Green Leafy Lettuce on Whole Wheat Water Roll
  • Carrot and Goat Cheese with Olive Tapenade, Herbed Wrap (vegan available)
  • Hummus with Baby Carrots
  • Cheddar Cheese and Crackers
  • Quinoa Salad
  • Assorted Bagged Chips
  • Assorted hand fruit
  • Chocolate Chip Cookies
  • Bottled Water

Sunday, May 19, 2019

Commencement Buffet Lunch

  • Mustard Glazed Beef Sirloin with Red Wine & Rosemary Sauce
  • Herb Marinated Grilled Chicken
  • Eggplant Tagine
  • Roasted Fingerling Potatoes
  • Fresh roasted green beans
  • Asparagus
  • Spinach Salad with Strawberries
  • Fruit Salad
  • Vegan Lemon Crispies Cookies
  • Chocolate Chip Cookies

Meal Locations for Student Workers

Friday, May 10
Dinner Chase/Duckett, Tyler, Cushing/Emerson 5:30–7 p.m.
Saturday, May 11–Monday, May 13
Continental Breakfast Chase/Duckett 7:30–9 a.m.
Brunch Chase/Duckett, Cushing/Emerson 9 a.m.–1 p.m.
Dinner Chase/Duckett, Cushing/Emerson 5:15–7 p.m.
Tuesday, May 14–Thursday, May 16 (*See below for May 16 Dinner)
Continental Breakfast Chase/Duckett, Tyler, Cushing/Emerson 7–9 a.m.
Lunch Chase/Duckett, Tyler, Cushing/Emerson 11:30 a.m.–1:30 p.m.
Dinner Chase/Duckett, Tyler, Cushing/Emerson 5:15–7 p.m.
Thursday, May 16
*Dinner (One Card Required) Davis Lawn (Open to Approved Students) In case of rain: Campus Center 5:15–6:45 p.m.
Friday, May 17
Breakfast Cutter/Ziskind, Tyler, King/Scales, Lamont 7–9 a.m.
Lunch Scott Gym—Seniors Only, One Card Required 11:30 a.m.–1 p.m.
  Tyler—For Approved Students, including Reunion Student Workers 11:45 a.m.–1 p.m.
Dinner

Chase/Duckett

4:30–7 p.m.
Saturday, May 18
Breakfast Cutter/Ziskind, Tyler, King/Scales, Lamont 7–9 a.m.
Lunch

Scott Gym—Box Lunch for All Students, One Card Required

noon–1 p.m.
Dinner Chase/Duckett 4:30–7 p.m.
Sunday, May 19
Breakfast Tyler, King/Scales, Cutter/Ziskind, Lamont, Cushing/Emerson (continental only) 7–9 a.m.
Lunch Commencement Luncheon at college dining rooms and the Campus Center 12:30–2 p.m.
Dinner Chase/Duckett—Bag supper for all remaining students

 

5–7 p.m.
Monday, May 20
Breakfast Cushing/Emerson, Tyler, Chase/Duckett, King/Scales, Cutter/Ziskind, Hubbard 7–9 a.m.
Lunch All dining locations 11 a.m.–12:30 p.m.
Dinner Chase/Duckett for approved students and Smith Summer Housing Students 5–7 p.m.
Tuesday, May 21
Breakfast Chase/Duckett 7–8:30 a.m.
Lunch Pick-up bag lunch at Chase/Duckett 11:30 a.m.–1 p.m.
Dinner Chase/Duckett 5–7 p.m.
Wednesday, May 22 through Saturday, May 25
Breakfast Chase/Duckett 7–9 a.m.
Lunch Chase/Duckett 11:45 a.m.–1 p.m.
Dinner Chase/Duckett 5–7 p.m.
Sunday, May 26
Breakfast Chase/Duckett 7–10 a.m.
Lunch Pick-up bag lunch at Chase/Duckett 8–10 a.m.

Notes:

Smith Summer Housing Students: Monday, May 20–Saturday, May 25—Chase/Duckett

Chase/Duckett will be providing Halal Food from Friday, May 10–Saturday, May 25