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Campus Center Cafe

CAFÉ STAFFCafe Staff 2015

Mary Barr, Emily Juster, Val Thompson, Cathy Glazier, Brian Subocz, Dan Gougeon, Marie Petrin, Anne Stolarik, Carol Kelly, Sonya Yelder, Andy Cox.


Questions and comments are appreciated. Please feel free to contact the Café at

Contact Us

Manager of Retail & Catering Mary Barr
30 Belmont Ave.
(413 )585-2326; fax (413) 585-2307

Other options to contact us:
Café Office: (413) 585-2332; Café Kitchen: (413) 585-2333

Emergency information:
If you have an urgent problem and are unable to reach the above numbers, please call Dining Services at (413) 585-2300, M-F between 8 a.m. and 4 p.m., or Public Safety at (413) 585-2490, weekends and weekdays between 4 p.m. and 8 a.m.


Chef  James Burbidge          
Catering Cook Rashad Uqdah
Cook Carol Kelly
Cook's Assistants Anne Stolarik (a.m.)
Marie Petrie (p.m.)
Kitchen Assistants

Adam Beaulieu

Mike Cocco
Dan Gougeon
Emily Juster
Brian Subocz
Valerie Thompson

Lead Catering Coordinator Anita Durfer

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