Smith College Admission Academics Student Life About Smith news Offices
Home
Menus
Dining Hours
Tea Schedule
Nutritional Information
Campus Center Cafe
Smith College Club
Catering
FAQ
Guests
Dining Staff
Contact Us
Menus

MONDAY, MARCH 8, 2010

Next Day
Breakfast Lunch Dinner
Chapin
Closed

Turkey, Lettuce, Tomato On Rustic Roll
Chicken Club Wrap – Chicken, Bacon, Tomato & Lettuce in a
Whole Wheat Wrap
Peanut Butter & Jelly Vegan Medley (Mixed Beans W/Edamame,
Pasta Salad,
Vegetable Collage Salad), Breadsticks

Panini Night
Tortellini Soup
Ham & Provolone Paninis
Buffalo Mozzarella, Tomato & Basil Paninis
Chips
Salad Bar, Dressings
Sundae Bar

 

Chase/Duckett
Fried Eggs
Scrambled Vegetable Tofu
Banana Muffins
Green Grapes

Manicotti,
Marinara & Meat Sauces
Chef’s Choice Pasta
Roasted Cauliflower
Garlic Pita Triangles
Salad Bar, Dressings
Fudgsicles
Granny Smith Apples
Baby Back Pork Ribs
Jamaican Chili
Baked Potatoes
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar
Comstock/Wilder
Closed Closed

Indian Night
Lamb Curry
Sweet & Sour Garbanzos
Basmati Rice
Green Beans
Madras Potatoes
Pita Bread
Cardamom Ice Cream Pie

Cushing/Emerson
Fried Eggs
Banana Muffins
Green Grapes

Chicken & Rice Soup
Roast Beef, Boursin Cheese, Lettuce, Tomato On A Tuscan Roll
Salami, Turkey, American & Swiss Cheeses
Greek Salad
Fritos
Fudgsicles
Grape Clusters
Baby Back Pork Ribs
Jamaican Chili
Baked Potatoes
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar
Cutter-Ziskind
Fried Eggs
Banana Muffins
Green Grapes

Manicotti,
Marinara & Meat Sauces
Chef’s Choice Pasta
Roasted Cauliflower
Garlic Pita Triangles
Salad Bar, Dressings
Fudgsicles
Granny Smith Apples
General Tso's Beef Tips
Jamaican Chili
Rice
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar

Cutter-Ziskind - Kosher
Closed Assorted Deli Items
Rolls, Wraps & Bread
Lettuce, Tomato & Onion
Potato Chips
Fresh Fruit
Barbecued Beef Sandwich
Jamaican Chili
Rice
Fried Potatoes
Chef’s Choice Vegetable
Tossed Salad, Dressings
Fruit Compote
Hubbard
Applesauce Bran Muffins
Vegan Item
Orange Wedges

Chef’s Choice Omelet
On A Croissant
(Meat & Veggie available)
Panini Night
Tortellini Soup
Ham & Provolone Panini
Buffalo Mozzarella, Tomato & Basil Panini
Chips
Salad Bar, Dressings
Sundae Bar

King/Scales
Fried Eggs
Banana Muffins
Green Grapes

Manicotti,
Marinara & Meat Sauces
Chef’s Choice Pasta
Roasted Cauliflower
Garlic Pita Triangles
Salad Bar, Dressings
Fudgsicles
Granny Smith Apples

Baby Back Pork Ribs
Jamaican Chili
Baked Potatoes
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar
Lamont
Closed Manicotti,
Marinara & Meat Sauces
Chef’s Choice Pasta
Roasted Cauliflower
Garlic Pita Triangles
Salad Bar, Dressings
Fudgiscles
Granny Smith Apples
Baby Back Pork Ribs
Jamaican Chili
Baked Potatoes
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar
Morrow/Wilson
Closed Closed Panini Night
Tortellini Soup
Turkey & Swiss Cheese Panini
Ham & Provolone Panini
Buffalo Mozzarella, Tomato & Basil Panini
Chips
Salad Bar, Dressings
Sundae Bar
Northrop/Gillett
Closed White Bean Soup W/Pasta
Memphis Seitan Barbecue
On A Roll
Grilled Cheddar/Apple, Caramelized Onions On Sour Dough Bread
Salad Bar, Dressings
Fudgsicles, Citrus Sticks

 

West Indian Red Beans
Braised Spicy Tofu
Coconut Rice
Fresh Collards Sauteed W/Garlic
Corn Bread (Vegan)
Salad Bar, Dressings
Vegan Tapioca W/Mango &
Raspberry Topping
Tyler
Fried Eggs
Banana Muffins
Green Grapes

Chicken & Rice Soup
Roast Beef, Boursin Cheese, Lettuce, Tomato On A Tuscan Roll
Salami, Turkey, American & Swiss Cheeses
Greek Salad
Fritos
Fudgsicles
Grape Clusters

 

Baby Back Pork Ribs
Jamaican Chili
Baked Potatoes
Peas
Corn Bread
Salad Bar, Dressings
Sundae Bar
DirectoryCalendarCampus MapVirtual TourContact UsSite A-Z