Smith College Admission Academics Student Life About Smith news Offices
Home
Menus
Dining Hours
Tea Schedule
Nutritional Information
Campus Center Cafe
Smith College Club
Catering
FAQ
Guests
Dining Staff
Contact Us
Menus

THURSDAY, FEBRUARY 25, 2010

Next Day
Breakfast Lunch Dinner
Chapin
Closed Turkey, Cheddar, Lettuce On Focaccia
Zesty Tofu Wrap W/
Fresh Spinach
Peanut Butter & Jelly
Nicoise Salad (Tuna,
Eggs, Red Potatoes,
Green Beans, Red Onions, Cherry Tomatoes)
Crudites & Dip
Cheeseburgers, Hamburgers, Rolls
Black Bean Burgers
Tomatoes, Lettuce, Onions
French Fries
Salad Bar, Dressings
Sundae Bar
Chase/Duckett
Western Omelets
Potato Pancakes,
Sour Cream, Applesauce
Vegan Muffins

Potato Leek Soup
Chicken Cutlets On
Water Rolls, Barbecue & Honey-Mustard Sauces
Garden Sandwiches
Pasta Salad
Salad Bar, Dressings
Hermits
Oranges
Chicken Pot Pie
North African
Vegetable Stew
Rice
Peas
Buttermilk Biscuits
Salad Bar, Dressings
Fondue
Comstock/Wilder
Closed Closed Spring Rolls
Spiced-Honey
Chicken Wings
Barbecued Ribs
Lo Mein
Jasmine Rice
Broccoli
Salad Bar
Banana Chip Bars
Cushing/Emerson
Western Omelets
Potato Pancakes,
Sour Cream, Applesauce

Black Bean &
Sweet Potato Soup
Hot Turkey Sandwich - Turkey, Gravy,
Sliced Vienna Bread
Deli Buffet - Ham,
Roast Beef, Muenster & Swiss Cheeses,
Red Pepper Hummus Caesar Salad
Cantaloupe Slices
Chicken A La King
North African
Vegetable Stew
Mashed Potatoes
Peas
Buttermilk Biscuits
Salad Bar, Dressings
Fondue
Cutter-Ziskind
Eastern Omelets
Potato Pancakes,
Sour Cream, Applesauce

 

Potato Leek Soup
Chicken Cutlets,
Water Rolls, Barbecue, Honey-Mustard Sauces
Garden Sandwiches
Pasta Salad
Salad Bar, Dressings
Hermits
Oranges

Chicken A La King
North African
Vegetable Stew
Steamed Rice
Peas
Buttermilk Biscuits
Salad Bar, Dressings
Fondue
Cutter-Ziskind - Kosher
Closed Assorted Deli Items
Rolls, Wraps & Bread
Lettuce, Tomato & Onion
Potato Chips
Fresh Fruit
Nachos & Salsa
Vegetarian Burritos
Rice
Corn
Tossed Salad, Dressings
Mexican Wedding Cookies
Hubbard
Pumpkin Muffins
Peaches
Macaroni & Cheese Grilled Chicken W/
Pico D’gallo
Lentils W/Vegetables
Roasted Sweet Potatoes
Broccoli
Harvest Rolls
Salad Bar, Dressings
Low-Fat Apple Squares

King/Scales
Western Omelets
Potato Pancakes,
Sour Cream, Applesauce

Potato Leek Soup
Chicken Cutlets On
Water Rolls, Barbecue & Honey-Mustard Sauces
Garden Sandwiches
Pasta Salad
Salad Bar, Dressings
Hermits
Oranges
Chicken A La King
North African
Vegetable Stew
Mashed Potatoes
Peas
Buttermilk Biscuits
Salad Bar, Dressings
Fondue
Lamont
Closed Potato Leek Soup
Chicken Cutlets On
Water Rolls, Barbecue & Honey-Mustard Sauces
Garden Sandwiches
Pasta Salad
Salad Bar, Dressings
Hermits
Oranges

Chicken A La King
North African
Vegetable Stew
Mashed Potatoes
Peas
Buttermilk Biscuits
Salad Bar, Dressings
Fondue
Morrow/Wilson
Closed Closed Crudites & Dip
Cheeseburgers, Hamburgers, Rolls
Tofu Rice Burgers
Tomatoes, Lettuce, Onions
French Fries
Salad Bar, Dressings
Sundae Bar
Northrop/Gillett
  East African
Groundnut Stew
Portobello Reuben On
Rye Bread
Curly Fries
Sauteed Zucchini &
Red Onion
Brown Rice
Lemon Cookies (Vegan)

 

Asian Riblets,
Orange Sauce
Rice
Roasted Root Vegetables – Parsnips, Turnip, Carrots & Beets
Whole Wheat Dinner Rolls
Vegan Tapioca  with Strawberries

 

Tyler
Western Omelets
Potato Pancakes,
Sour Cream, Applesauce

Cream Of Broccoli Soup
Minestrone Soup W/Andouille Sausage
& Tortellini
Deli Buffet – Turkey, Bacon, American
& Muenster Cheeses
Ciabatta Rolls
Carrot & Raisin Salad
Bean Salad
Chocolate Chip Cookies
Bosc Pears

 

Chicken Parmesan
Linguini W/Marinara Sauce
Steamed Spinach
Garlic Breadsticks
Salad Bar, Dressings
Mint Brownies

DirectoryCalendarCampus MapVirtual TourContact UsSite A-Z