Smith College: Dining Services


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TUESDAY, JULY 28, 2009


Breakfast	Lunch	Dinner



Cutter/Ziskind (SSW Program)


Oatmeal Scrambled Eggs, Scrambled Tofu Potato Pancakes Buttermilk Pancakes Chunky Applesauce	Corn Chowder Hot Dogs, Rolls Tofu Dogs, Rolls Black Bean Chili, Salsa Sauerkraut Chef's Choice Vegetable Assorted Chips Salad Bar, Dressings Chocolate Chip Cookies	Crudites & Dip Moist & Crispy Chicken Tempeh & Red Bean Jambalaya Parslied Noodles Green Beans Whole Wheat Dinner Rolls Salad Bar, Dressings Lemon Yogurt Pound Cake


Lamont (Summer Programs)


Whole Wheat French Toast, Apple-Cinnamon Topping Turkey Sausage Home Fries Red & Green Grapes	Gallician Garbanzo Soup Taco Bar - Guacamole, Black Olives, Sour Cream, Shredded Cheese, Salsa, Lettuce, Tomatoes, Pico D'Gallo Dr. Praeger Burgers Prairie Fire Rice Corn Choco Tacos Sugar Cookies	Brushetta Chicken Parmesan, Plain Chicken Tofu Parmesan Spaghetti, Marinara Sauce Sauteed Vegetable Medley Caesar Salad Salad Bar, Dressings Tiramisu Grapes