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SATURDAY, JUNE 28, 2008

Next Day
Breakfast Lunch Dinner
SSW - Cutter/Ziskind

Oatmeal
Hard Cooked Eggs
Scrambled Eggs
Chicken Pineapple Sausage
Vegan Sausage Patties
Home Fries
Banana Bread
Honeydew Melon Wedges

 

Guacamole & Salsa W/Tortilla Chips
Beef Stromboli,
Veggie Stromboli
Spicy Tofu & Veggie Stromboli
Marinara Sauce
Sauteed Zucchini W/ Tomato
Fresh Vegetable Medley
Salad Bar, Dressings
Three Fruit Compote

 

Corn Fritters, Syrup
Seafood Gumbo
Spanish Rice
Red Bean &
Tempeh Jambalaya
Sauteed Beet Greens
Carrots
Sweet Potato Chips
Salad Bar, Dressings
Mango Coconut Bread Pudding

 

Summer Programs - Tyler

Buttermilk Pancakes, Warm Syrup
Scrambled Eggs
Turkey Sausage
Strudel Sticks
Raspberries


Chicken Noodle Soup
Grilled Reubens
Gourmet Grilled Cheese (Sour Dough Bread, Fresh Mozzarella, Scallions & Mustard Sauce)
Sweet Potato Fries
Salad Bar, Dressings
Fresh Fruit Compote – Honeydew, Cantaloupe, Pineapple, Watermelon
Chocolate Chip Cookies



Chicken California – Filled W/Fresh Spinach, Basil, Pinenuts, Garlic &
Sundried Tomatoes, Served W/
a Light Wine Sauce
Chef’s Choice Vegetarian Alternative
White & Wild Rices
Fresh Lemon Asparagus
Homemade Wheat Bread
Salad Bar, Dressings
Strawberry Shortcake



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