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WEDNESDAY, JUNE 18, 2008

 Next Day
Breakfast Lunch Dinner
SSW - Cutter/Ziskind
Grits
Fried Eggs
Scrambled Tofu
Beef Bacon
Potato Pancakes,
Vegan Pancakes
Sour Cream Peach Muffins
Assorted Fresh Berries

Vegetable Beef Soup
Spicy White Bean Soup
Baked Chicken Breast
Tempeh W/
Orange Pepper Sauce
Cous Cous Pilaf
Fresh Vegetable Medley
Sauteed Red Cabbage
Salad Bar, Dressings
Sliced Watermelon
Grab & Go
Tuna Salad, Egg Salad
Veggie Wrap w/Cous Cous & Hummus
Garden Salad
Tossed Salad w/
Roast Beef

Black Bean Dip W/ Crudites
Vermicelli W/Garlic Shrimp
Vermicelli W/Garlic Tofu
Marinara & Alfredo Sauces
Italian Green Beans W/ Sauteed Shallots
Fresh Broccoli
Garlic Bread
Salad Bar. Dressings
Cannolis – Orange W/ Orange Zest & Honey
Summer Programs - Tyler
Grits
Fried Eggs
Canadian Bacon
Banana Bread
Pineapple Chunks

Spinach Fettucini W/
Feta, Olives, &
Sundried Tomatoes
Radiatore W/
Eggplant Sauce
Fresh Green Beans
Sauteed Swiss Chard With Garlic & Pinenuts
Fresh Baked Focaccia
Supreme Lemon Cake W/Chocolate Dipped Strawberries
 Cheese & Cracker Platter W/Red Grapes & Pepperoni
Raspberry Glazed Turkey Saute
Tempeh Stir-Fry W/
Asian Vegetables
White Rice
Lo Mein Noodles
Fresh Asparagus
Sesame Rolls
Salad Bar
Fresh Pineapple Sorbet
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